Raised Game Pie (Inspired by Great British Bake Off)
Sabbatical Pastry Week continues! After watching Great British Bake Off, Xak decides raised game pie with hot water crust pastry and NO venison is on the menu for dinner.
Xak and Dani of Scones and Doughns try out recipes and provide honest reviews with realistic results.
Sabbatical Pastry Week continues! After watching Great British Bake Off, Xak decides raised game pie with hot water crust pastry and NO venison is on the menu for dinner.
It’s Sabbatical Pastry Week! For the first challenge, Xak attempts to bake buttery, flaky croissants for the first time ever.
Bread week is coming to an end and Xak is re-visiting a Great British Bake Off technical challenge: povitica. Will he have more success this time around?
After discovering the meaning of FROG jam and fond memories of fig preserves, Xak is inspired to try a new type of scone for part 2 of Bread week.
With Xak on a sabbatical, he decides to embark on a 3 week baking journey beginning with testing out a classic sandwich bread recipe for Bread week.